Diben Crème
Diben Crème
Features
- High-caloric (1.5 kcal/g)
- High in protein (7.5 g/100 g)
- High in monounsaturated fatty acids
- With medium chain triglycerides
- Modified carbohydrate profile (mainly starch and fructose)
- Low glycaemic index
- Creamy consistency (Stage 3* = pudding-like)
- Rich in fibre
- Flavours:
- Vanilla
- Wild Strawberry
- Praliné
- Cappuccino
* Stage according to UK National Descriptors for Texture Modification in Adults,
BDA 2009
Indications
For patients with:
- Impaired glucose metabolism
- Hyperglycaemia
- Insulin resistance
- Diabetes mellitus
- Dysphagia
Packaging
125 g Cup
Dosage
| Recommended daily dosage | ||
|
For supplementary nutrition |
≥ 3–4 Cups | ≥ 563–750 kcal |
| For complete nutrition | ≥ 8 Cups | ≥ 1500 kcal |
Product Characteristics
| Energy density | 1.5 kcal/g |
| Energy distribution | |
| Protein | 20 energy % |
| Fat | 42 energy % |
| Carbohydrates | 35 energy % |
| Fibre | 3 energy % |
| Water | 68 ml/100 g |
